Red Velvet Cupcakes Cream Cheese Frosting Dark Chocolate Mint Hearts |
During this first lovely day of questions with unknown answers, I worked 14.5 hours, quite a shift. During my first break my co-worker came in the the break room and said, "You know what we need to make this better, Emily?" "No, what's that?" "We need some of your cupcakes and cookies, I know I told you to not bring them in (because he ate too many), but I don't know what that man was thinking."
So here I am baking at the wee hours of 3 o'clock in the morning. At first I had no idea what to make, just thinking store bought, because everything is packed up, but I asked my co-worker what his favorite cupcake was, and he saws Red Velvet with cream cheese frosting. One cupcake I have never made in my life, so I took advantage and here it is! My first try at Red Velvet Cupcakes, cream cheese frosting, and added a dark-chocolate mint heart. I think they turned out very well actually! I'm even thinking next time to add mint into the batter or frosting. I was unsure if the flavors would blend at first, but it worked beautifully! The real judging will happen tomorrow when I take them to my coworkers to cheer them up!
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